These wagashi (traditional Japanese sweets) have an elegant sweetness to them. I tried making Shiro-tan the Seal (also known as Sirotan) with konashi shiro-an (sweet white bean paste) batter, which is easy to make ♡
These wagashi (traditional Japanese sweets) have an elegant sweetness to them. I tried making Shiro-tan the Seal (also known as Sirotan) with konashi shiro-an (sweet white bean paste) batter, which is easy to make ♡